I haven't written since the Holidays, as we take a bit of a break to gather ourselves back up after Christmas, make more food and start planning for the Spring.
One of our favourite times of year, as our friends and family are getting ready for Easter and Passover; the perfect time of year to entertain with La Natura Fine Food Goodness!
We have a couple of Tastings scheduled for the end of March:
- March 23, 2013 - 12 p.m. to 4 p.m. @ Mabel's Bakery & Specialty Foods (location to be confirmed ... either 323 Roncesvalles or 1156 Queen Street West)
- March 30, 2013 - 12 p.m. to 5 p.m. @ McEwan Foods (Shops of Don Mills @ Lawrence)
There will be more scheduled for April, May and June!
Other cool news ... our very own Manager, Sampling & Sales, Abby Sawh recently started helping our friend Joanna Sable of Bumpercrop with her sampling initiatives in the GTA. We are so proud of the Bumpercrop folks as their product is for sale at Whole Foods Market!
We have also been working with our good friends at Nossa Cucina on an exciting adventure out to Prince Edward County to take part in the Great Canadian Cheese Festival on June 1 and 2.
Nossa Cucina makes a couple of great products ... a spice Piri Piri sauce and my absolute favourite La Bomba Antipasto Italiano, made by hand, like La Natura Fine Foods, by Mike and Enzo.
We are also looking forward to seeing some other friends at the Great Canadian Cheese Festival this year ... Krista from From These Roots, as well as Jose from Mad Mexican.
We had a lot of fun at the Cheese Festival last year, and Prince Edward County is a great place to get away to if you want to come out and have a fun weekend away from the city.
We look forward to seeing you out and about, enjoying the Spring ... enjoying great food ... and sharing the happiness that great food brings.
And if you don't live in Toronto, or if you do, and just want to share the love with someone who isn't, you can order La Natura Fine Foods online at www.lanaturafinefoods.com ... we will ship it out for you, anywhere in Canada, in a jiffy!
Lots of love,
The La Natura Fine Foods Team
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